Pepperjack Cabernet Sauvignon is plum red in colour, with complex aromas of blackcurrant, spice and a touch of mint. The palate is soft and full with balanced firmness, complexity and structure, enhanced by twelve months barrel maturation in season and new French and American oak.
| Variety | Cabernet Sauvignon |
| Region | Barossa Valley |
| Vintage | 2020 |
| Size | 750ml |
| Closure | Screw Cap |
| Pairing | Roast beef dishes |
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